Arroz a la Mexicana is very common rice recipe in Mexico.
Category Archives: Latin American
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Arroz a la Mexicana (Mexican Rice)
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Virgin Pina Colada
comment (1) Read moreA summer classic, this is cool and refreshing! For a sweeter, less tangy drink, use pineapple canned in syrup rather than its own juice.
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Spanish Tortilla
comments (0) Read moreSpanish tortilla a kind of omlette. Don’t confuse it with the mexican toritilla which is a kind of bread. Tortillas are best when cooked over moderate heat from start to finish.
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Tortilla
comments (0) Read moreYou can call tortilla as a daily bread in Mexico.Tortillas are used as an envelope for burritos, tacos, quesadillas or enchiladas.
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Mango Pineapple Salad with Mint
comment (1) Read moreThis is a tropical recipe with only three ingredients.
If you like you could add the optional cranberries.
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Camarones al Mojo de Ajo (Mexican Garlic Shrimp)
comments (0) Read moreThis is a Mexican recipe.
Ingredients for this recipe are pretty simple. You can add thyme if you want to enhance the flavor. It can be taken as it or with rice/pilaf.
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Portuguese French Toast or Brazilian Rabanadas
comments (3) Read moreFrench Toast is called Rabanda in Brazil.
It is a traditional Christmas dish in Brazil. This is just another variation of the French toast.
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Mushrooms in Hot Garlic Sauce
comments (0) Read moreA recipe known for it simpleness and taste all over the world
I cannot say this dish belong to a specific region. Mushroom and garlic combinations are used in variety of dishes all over the world. It uses very few ingredients and garlic goes well with mushrooms.